Description
Like black pepper, white pepper comes from the dried fruit of the pepper plant, piper nigrum. With white pepper, the dark outer skin of the pepper fruit is removed by soaking before the seed is dried. … As a result, white pepper has a different flavor and heat component than black pepper.
In the Middle Ages, pepper was an accepted currency as it was ideal for trade because it does not deteriorate over time provided it was kept dry and out of sunlight, so, it was possible to pay rent, taxes and dowries with this spice! Why not let our white peppercorns be your very own secret ingredient.
Allergy Advice : This product is packed in factory which also handle; Soya products, Peanuts, Nuts, Sesame seeds, Cereals, Milk, Mustard, Celery, Sulphites & Sulphur Dioxide and wheat.
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