Description
Dried Marigold Flower Tea The Egyptian Marigold Flowers that make up Marigold Flowers Tea is a perennial that flowers from Spring to Autumn and are specifically grown for use as tea. The flower heads are plucked and dried out of direct sunlight to ensure all the active chemical constituents are kept in the petal matter. After dying, the flowers are screened and tested for pollutants so only best and purest petals are included in this Marigold Flowers Tea. Calendula, also known as Marigold in honor of the Virgin Mary, is aMediterranean native in the daisy, aster and sunflower family that is also grownas an ornamental. The bright yellow flowers were once used as a coloring agentfor textiles and food, most notably cheese. Today, calendula petals are added totea blends, and tinctured or infused in oil for use in creams, lotions, salves,lip balms and other cosmetic items.
Cautions
We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
Allergy Advice : This product is packed in factory which also processes; Soya products, Peanuts, Nuts, Sesame seeds, Cereals, Milk, Mustard, Celery, Sulphites & Sulphur Dioxide and wheat.
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